Food Services & Menus


What is P-EBT for K-12 students?


The Pandemic Electronic Benefits Transfer (P-EBT) Program was created in Spring 2020 to provide funds for families to buy food while schools were closed due to COVID-19. More P-EBT funds are being issued for the 2020-21 school year and will be available this summer.



  • Eligible students in HYBRID learning situations:  you will get $48.23 per month. “Hybrid” means a combination of computer-based and in-person learning.


  • Eligible students in FULLY VIRTUAL learning situations:  you will get $120.71 per month. “Fully virtual” means taking classes by computer.


  • You can use P-EBT funds and also get food from grab-and-go student meal sites.


  • Using P-EBT does NOT impact your or your student’s immigration status. The public charge rule does not apply to P-EBT funds.



Will I get P-EBT?



You will get P-EBT if:


  • Your student qualifies for free or reduced-price meals under the National School Lunch Program. This includes any student in a school that provides free meals to all students (under a special rule called “Community Eligibility Provision”), AND


  • Your student is in a hybrid (a combination of computer-based and in-person learning) or fully virtual (by computer) learning situation. Your school will confirm your student’s learning situation.


How & when will I get P-EBT? 



  • You do NOT need to apply for P-EBT. Your child’s school will confirm their eligibility and learning situation.


  • P-EBT benefits will be issued on Louisiana Purchase EBT cards. Each eligible child will have a separate P-EBT card issued in their name, mailed to the address provided by their school.


    • If you received P-EBT for the 2019-20 school year:  The benefits for this year will be issued on a NEW card. Please DO NOT request a replacement for last year’s card.


    • If you receive SNAP:  P-EBT benefits will be issued on a separate card in each eligible child’s name, not on your regular SNAP EBT card.




    • STUDENT ID or Activation Number Needed:  The child’s student ID or activation number will be needed in place of their Social Security Number to activate the P-EBT card. Parents who do not have their child’s student ID or activation number should contact their child’s school.


    • KEEP YOUR CARD:  All P-EBT benefits for each eligible child for the 2020-21 school year, and any potential future benefits, will be issued on the same card.


  • P-EBT benefits will be issued in installments in the Summer of 2021.


    • Due to the number of cards being issued, it may take several weeks for you to receive your child’s card. Please be patient and do not request a new card, as that would only cause more delay.


    • Cards will be issued as DCFS receives information from each school. Therefore, families with more than one child may receive their children’s cards at different times, according to when each child’s school submitted their information.




P-EBT Information Flyer











Submit your online application today!



My School Apps

Free/Reduced Meal Benefits 


APPLY NOW(2020-2021 School Year)

The online benefits application can be accessed at



Although breakfast and lunch meals are free for all students, households should apply for Free/Reduced Meal Benefits which may establish eligibility for Pandemic EBT (P-EBT) benefits. 






  2020 – 2021 Meal Benefits Applications





 Dixon – SP
 Uptown -SP



 Vietnamese Application  – all campuses





Find a Summer Meals Site!

Check out the Online Summer Meals Site Finder! Type in an address or zip code to find the nearest summer meals site.  Call 1-866-348-6479 and ask for the nearest place serving summer meals.


USDA created a free texting number that families can use to find Summer Meals sites near them. Families can text Summer Meals to 97779 to find summer sites near them.


Spanish speakers can text Verano to 97779.








2021-2022 School Menu Coming Soon








2021 – 2022 School Year!






ALL Schools (Summer Learning)


Breakfast and lunch meals will be provided daily.






We are here to help!


Please reach out to us, directly, with any questions or concerns regarding Food services, Meal distribution or pick up, and any dietary or food safety information.


Food Service Main Office

Melissa Boudreaux

(504) 444-2696


School Cafeteria contact:

Dixon Campus
Yvonne White


Uptown Campus
Melissa Boudreaux


Westbank Campus
Claudia Fuentes







Special Dietary Needs


Accommodations for students with special dietary needs are available at each school campus. Federal and State regulations require a completed and current diet prescription form for any type of change or substitution to the student’s diet.  The parent/guardian must submit a current form each school year.

The special diet prescription form has to be completed and signed by your child’s physician or medical authority.  Special diet requests for your child will not be processed until a 2019-2020 form is received. If you have questions regarding the form please contact the Food Service Office at (504) 444-2696.

**PLEASE NOTE** If a student cannot have fluid milk due to a medical diagnosis, the Physician must prescribe the milk substitute on the Diet Prescription Form.  The following substitutions are available 4 oz. 100% fruit juice, bottled water, lactaid and soy milk.



Special diet requests for personal reasons (i.e., ethnic or religious) without a recognized medical disability may be accommodated at the discretion of the Food Service Director. The ISL Food Services Department is not required to make substitutions for non-medical reasons. However, students are allowed to refuse food items within the guidelines of offer vs. serve.

For your convenience, the diet prescription form is listed below


Special Diet Prescription Form


Note:  An updated form must be submitted each school year.







Meal Payments

Image result for my school bucks

For Parents


Create a free account and easily make payments online and on‑the‑go.

  • Check cafeteria balance & purchases
  • Receive low balance alerts
  • Set up automatic payments
  • Pay for school-related items

Parent User Guide

2020-21 Meal Payment Form



The procedure for paying for meals is to PRE-PAY by the day, week, month, or year.  A check, cash, or money order should be sent in a sealed envelope with the student’s first and last name including the amount enclosed and school campus written on the outside of the envelope. CASH PAYMENTS ARE HIGHLY DISCOURAGED AND THE BURDEN OF PROOF IS ON THE PAYER IF HE/SHE CHOOSES TO USE CASH FOR PAYMENT.  There is a $35 NSF fee for each returned check.  Meal payment forms are located in the front office of each school or online at

Money MUST be available in the meal account or paid at the point of service. This policy includes everyone: students, staff, and visitors.  Money remaining in the account at the end of the school year will carry over to the following school year.

Student meal account funds cannot be used to pay for guest meals which include parent/guardian meals.


Accounts with delinquent balances of $25 or more will be subject to  scheduled meal denial.


When an account is delinquent (a balance owed of greater than $25), the parent/guardian will be contacted by the Director from the Food Service Department to inform them that the student’s account is overdrawn and that money must be placed in the student’s account immediately. Students will be served an alternative snack for breakfast and/or lunch if payment has not been received within two days of the call or by a time agreed upon by the Food Services Director and the parent/guardian.

Upon the third instance during a single school year of an elementary or middle school student being denied a regular meal during school hours, the Food Service Department shall contact the Office of Community Services within the Department of Social Services to report the failure of the parent or guardian to pay for meals, which has resulted in repeated denials of meals during school hours.




Student Meal Account Refund 

Meal Account balances will automatically carry over to the next school year for returning students.

Students enrolled for the entire current School year, but not returning the following school year, will receive a refund only upon request.

Student meal account refunds are granted upon request when a student graduates, leaves the school district, or if a special circumstance necessitates the refund.  Parents/guardians may request a refund by completing the Meal Account Refund request form and send to International School of Louisiana 1400 Camp St.  New Orleans, LA 70130 Attn: Food Services or email to

Please allow 7-10 days for processing.

Refund Request



Non-discrimination Statement: In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: This institution is an equal opportunity provider.